The recipe for tincture on strawberries on vodka (alcohol, moonshine). "Tibetan collection" cleanses and strengthens. Dosage forms, methods of administration and doses

Fresh and frozen berries are used not only for the preparation of non-alcoholic and low-alcohol cocktails, pie fillings and other things.

A very tasty and healthy tincture of frozen strawberries for alcohol is obtained: the alcoholic product retains most useful qualities berry raw materials. Homemade alcohol does not contain harmful impurities and tastes no worse than expensive store-bought drinks, the main thing is to follow the manufacturing technology.

Frozen strawberry alcoholic drink

Ingredients

Ice cream strawberries - 3 kg;
Alcohol - 2 l;
Sugar - 1 kg;

Instead of alcohol, you can use good vodka or cognac.

How to insist strawberries on alcohol

Frozen strawberries are in no way inferior to fresh berries in terms of making homemade alcoholic beverages. Many winemakers prefer the frozen product, as it releases juice better, and the liqueur is more aromatic and rich.

Defrost and prepare strawberry tincture for alcohol according to a detailed recipe:

Defrost 2 kg of berries - gradually, placing the container or bag in a bowl with cold water or putting it in the common section of the refrigerator. Rapid defrosting will deprive the berry of most of the valuable components.
We divide the berries equally and fall asleep in two three-liter jars.
Fill strawberries with alcohol and leave in a bright room until it becomes light and the liquid is rich pink, which will take about 1-2 weeks.
Defrost another 1 kg of berries, squeeze the juice out of them and filter it three times. Add granulated sugar, put on low heat, bring to a boil and cook for 10 minutes.
Cool slightly thickened sugar syrup.
Filtering the contents of jars.

We mix the filtered liquid with syrup, pour into bottles, cork and put in the refrigerator. A week later, we enjoy a fragrant healthy drink as an aperitif.

Frozen strawberry and lemon tincture with alcohol

Ingredients

Frozen strawberries - 2 kg;
Lemons 2 pcs.;
Alcohol - 1 l;
Sugar - 0.5 kg.

The tincture turns out to be no less tasty and healthy on vodka or cognac.

How to make an alcoholic drink from frozen strawberries

Strawberry tincture with lemons has a rich reddish-pink color and a wonderful aroma. After its use, a delicate citrus aftertaste remains.

For cooking healthy drink from strawberries, follow the step-by-step instructions:

We cut the defrosted berries into two parts, put them in a jar, sprinkle with sugar and leave them in the room for four hours.
Pour the mixture of berries and sugar with alcohol, cork and put it in a darkened warm place for a month.
Shake the contents of the container every couple of days.
After 30 days, we filter the liquid with gauze, squeeze the berries, and pour it into a clean jar.
We pour over the lemons with boiling water, wipe them and carefully cut off the zest so that no white pulp remains on it, otherwise the tincture of frozen strawberries on alcohol will be bitter.
Squeeze juice from both lemons.
Adding lemon peel and juice into strawberry liquid, mix, cork and insist for a couple of weeks.
Filter the mixture through cotton pads and pour into clean bottles.

To make the drink taste better, keep the bottles in the refrigerator for a month and a half. Strawberry tincture for alcohol has a strength of about 19 ° and is stored for 5 to 7 years.

Frozen strawberry tincture on alcohol - very useful and delicious drink, used not only as an aperitif and during feasts. After cooling it, it can be added to various cocktails, impregnation for cakes and pastries, tea and coffee drinks. Strawberry tincture is good with meat and fish dishes, with cheese slices.

For all four recipes, you first need to carefully sort out the berries, remove moldy, rotten and spoiled berries.

As an alcohol base for strawberry tincture, you can use vodka diluted to 40% alcohol.

You can use any strawberry (garden or forest) to make a drink.
Strawberries should be ripe, green ones can give a sour taste.
To prepare a liquor or tincture of strawberries, fresh, frozen or dry berries will go (dry must be taken half as much as indicated in the recipe).

Classic recipe. Strawberry liqueur (no alcohol)

Ingredients

Ripe strawberries - 2 kg
Sugar - 550 g

Cooking method

Sort the berries and wash in large capacity with water. For convenience, you can use a colander.
We separate the strawberries from the green cuttings and transfer them to a sterile glass container.
Add granulated sugar per 1 kg of strawberries 275 g.
Very important fill the entire contents of the used container, observing the necessary proportions.
Distribute the sugar evenly by shaking the container well 2-3 times. Then fix gauze on the neck and put the container in a warm place for 2-4 days.
When signs of fermentation appear (sour smell or foam), instead of gauze, you need to put a water seal or a clean glove with a small hole in your finger. And place the container in a dark place ( temperature regime from 18 to 26C). If the liqueur has not begun to ferment, then you need to add 1-2 tablespoons of unwashed raisins or fresh strawberries.
After 2–6 weeks, fermentation should end and the liqueur should be filtered through a homemade filter or special filters should be used. Filtration can be repeated several times until the desired transparency of the liquor is obtained. Now you can pour strawberry liqueur with a strength of 8 to 12% into bottles. When stored in a dark cool place, the shelf life is no more than 3 years.

Strawberry tincture on vodka

This is the simplest and most quick recipe preparation of strawberry tincture.

In this recipe, you can use crushed strawberries, but rotten or moldy berries should be removed.

Ingredients

Strawberries - 1 kg
Sugar - 1 kg
Vodka - 300 ml (you can use up to 40% alcohol)

Cooking method

Wash the strawberries and remove the stem.
We grind the berry with granulated sugar (you can use a blender or another method convenient for you).
We shift the grated strawberries into a glass container and fill it with prepared alcohol.
Now we put it in a cold dark place for 1 week (you can put it in the refrigerator).
Carefully filter the tincture through a homemade or special filter and bottle it.
Store strawberry liqueur on vodka in the refrigerator.

Strawberry tincture on vodka with feijoa

it original recipe alcoholic strawberry tincture, as feijoa fruits will add some piquancy and originality.

Ingredients:

Strawberries - 150 g
Feijoa - 150 g
Sugar - 50 g
Vodka or food alcohol - 500 ml

Cooking method:

We wash the feijoa and strawberries under running water and put them in a jar.
Pour sugar on top and pour prepared alcohol.
Close the lid and send for 14 days in a dark place, shaking the jar every day.
We filter the finished tincture through a homemade or special filter and bottle it.
Store the tincture in a cool dark place

Strawberry tincture on vodka with blueberries

Blueberries and strawberries appear at the same time and this is a wonderful tandem for pouring wild berries. The color will be very rich, and the smell will be very fragrant. You can use frozen berries for this recipe.

Ingredients (for a 3 liter jar)

Strawberries and Blueberries - 3 cups each
Sugar - 600 g
Vodka or food alcohol - 1.8 l

Cooking method

Rinse the berries and put them in layers in a jar, each layer, well sprinkled with sugar.
Close the lid and leave for 12 hours (the berries should release juice).
Add prepared alcohol and mix well.
For 30 days we put in a dark cool place.
After a month, strain well and pour into glass bottles.
The finished tincture is stored in the cellar or refrigerator.

» Strawberries

Strawberries have long been considered the most healing berry , which contains a lot of useful substances.

However, in medicinal purposes apply not only the fruits of strawberries. The leaves of this plant are no less useful for human health.

The benefits of strawberry leaves lie in their rich chemical composition. In addition to vitamins and trace elements, the composition of the leaves includes:

tannins;
alkaloids;
acids;
flavonoids;
pectins;
essential oils;
carotenoids.

Thanks to such components, strawberry leaves have a diuretic, wound healing, hematopoietic, antispasmodic and strengthening effect on the human body.

Wild strawberry leaves can cope with a number of diseases:

arthritis;
arthrosis;
gout;
urolithiasis disease;
renal colic;
problems with the cardiovascular system;
anemia;
cholecystitis.

In addition, the leaves of this plant improve digestion, blood composition, increase hemoglobin, reduce arterial pressure protect against infections.

AT traditional medicine beneficial features strawberry leaves are obvious. Decoctions and teas are shown with diabetes second type. The substances that make up the leaves block the absorption of glucose and are low in calories.

Decoctions and infusions from raw materials are very useful for female body . The antiviral qualities of the leaves provide reliable protection during the epidemic.

Leaf decoctions increase the tone of the uterus and its ability to contract, which is important after surgery. During menopause, decoctions and tinctures from this plant help to cope with tachycardia, improve sleep and reduce irritability.

Do not forget about the benefits of strawberry leaf for men's health . Zinc, which is part of the leaves, is able to normalize the production of testosterone - male hormone that prolongs youth and male power.

Decoctions have a positive effect on the male reproductive system, improving sperm quality and prolonging sexual intercourse.

Don't forget that uncontrolled use medicinal decoctions and infusions harm the body. Be sure to consult your doctor about the advisability of using strawberry leaves!

Strawberry leaves. Treatment with folk remedies:

Possible harm and contraindications for use

Beyond all medicinal qualities, raw materials have a number of contraindications that are worth considering.

Refuse to use decoctions and teas from raw materials in the following cases:

there are chronic diseases liver;
there were problems with the secretion of the stomach;
individual intolerance;
exacerbation of gastritis;
peptic ulcer of the digestive tract.

Besides, do not brew raw materials for children under three years old and nursing mothers. In the first three months of lactation, you should refrain from strawberry tea.

During pregnancy, you can take raw materials only on the recommendation of a doctor, if there are no contraindications. Leaves cause uterine tone which provokes premature birth and throw out.

How to use wild strawberry leaves for the treatment of diseases

AT alternative medicine There are many recipes for decoctions, teas and tinctures from strawberry leaves. They can be prepared from dried or fresh raw materials. They use decoctions according to indications, for each disease they prepare their own infusion.

infusions

Restorative infusion for beriberi: pour two full tablespoons of strawberry grass into a half-liter glass container and pour hot water on the shoulders. Cover the container with a lid and leave for half an hour.

Strain the finished infusion through gauze and drink 1/2 cup three times a day before meals.

This infusion is also used as a rinse. oral cavity with stomatitis.

Infusion for hypertension: grind dry raw materials and take one spoon. Pour the leaves with boiling water, about 1 tbsp. Cover and leave for four hours, then strain the infusion through cheesecloth.

Drink 1 tbsp. l. up to four times a day. The intervals between doses should be the same.

In addition, this infusion can be used as lotions for hemorrhoids.

Anemia treatment. Dry or fresh strawberry leaves are used as raw materials. In a half-liter jar, pour 2 tbsp. l crushed leaves and fill half with boiling water.

Cover and let the mixture steep for 60 minutes. Ready infusion drain and drink twice a day for 1/2 cup.

At painful periods . This infusion helps women reduce pain during menstruation, reduces the amount of blood separated and improves well-being.

Prepare it from 1 tbsp. spoons of grass and 500 ml of boiling water. They insist for 8 hours, it is good to prepare the infusion in the evening, then in the morning it can already be consumed. Take 1⁄2 cup each day first until the end of your period.

With heart failure. Prepare an infusion based on high-quality vodka. Place half a tablespoon of raw materials in a half-liter glass container and fill half with vodka.

Leave the mixture in a dark place for one week. Take the tincture as remedy 30 drops three times a day.

In addition, this tincture can be used for anemia, vitamin C deficiency and as general tonic during the period of colds.

Teas

Everyone can make tea from strawberry leaves, the benefits of such a drink are huge. It not only strengthens the immune system, but also copes with headaches and menstrual pain, eliminates swelling and normalizes the functioning of the kidneys.

strawberry tea recipe: to make tea, take 1 part of dry raw materials and pour 1/2 liter of boiling water over it. Infuse tea for 10-15 minutes, after which the drink is ready to drink.

You can drink tea 5 cups a day. If desired, ordinary tea leaves or other medicinal herbs can be added to tea.

Decoctions

Strawberry herbal decoctions accepted as medicinal product by appointment. They cope with a number of diseases, have a general strengthening and tonic effect.

with bronchitis and strong cough : 2 tbsp. l. finely chop the leaves and pour a cup of boiling water. Bring to a boil and cook for no more than a quarter of an hour.

Cool the broth, strain and bring boiled water to the original volume. Warm up the decoction and drink a spoonful three times a day.

For insomnia and asthma: pour 30 g of leaves into a saucepan and pour a cup of water, boil for 20 minutes. Let the mixture cool and drink several times a day.

With anemia and overwork: put 2 tablespoons of crushed leaves in a bowl and pour a cup of boiling water over it. Bring to a boil and cook for 10 minutes.

Remove the dishes from the heat and leave the infusion for two hours. Drink a ready-made broth for 1 tbsp. spoon three times a day.

The decoction helps with arrhythmias and palpitations, ischemia, urolithiasis, in diseases of the spleen, Bladder and atherosclerosis.

Benefits and uses in cosmetology

In cosmetology, dugout leaves have also found their application.

They are boiled in milk, filtered and consumed inside. Such a vitamin drink helps to remove freckles, dark spots and reduce acne.

Decoction of freckles for external use: dry leaves of wild strawberry (20 gr) brew 1 cup boiling water. Steep the mixture for 30 minutes, then strain.

At night, make compresses from the decoction on problem areas. Keep for 20 minutes.

With baldness. A decoction of dry leaves, which is taken orally 1 tablespoon three times a day, helps well.

Prepare it like this: pour two full tablespoons of raw materials into a glass container and pour a glass of boiling water (250 ml), leave for 2 hours. Strain the mixture and take as directed.

Against sweaty feet: Brew 200-300 grams of strawberry grass in 2-3 liters of water. Boil and cool until warm state. Before going to bed, take a foot bath for 15 minutes.

Face tonic. This lotion well tones the skin, gives it fresh look Suitable for any type of skin.

Three tablespoons of vegetable raw materials are poured into a glass of boiling water. Infuse the mixture for half an hour. Strained infusion wipe the face twice a day.

In addition, the lotion helps to get rid of acne, inflammation on the skin. It can be frozen in freezer, and as needed, wipe the skin of the face and neck with cubes.

Mask for dry skin: one tablespoon of freshly squeezed juice from strawberry leaves is mixed with vegetable or castor oil. Add to the mixture cereals. Apply the mask on a cleansed face for 20 minutes.

Ointment for acne: from fresh leaves strawberries make gruel and mix with castor oil in a ratio of 1:4. Apply pointwise to the problem area.

In conclusion, it should be noted that plant raw materials of strawberries can be considered a unique tool, which has a lot of advantages and is actively used in traditional medicine and cosmetology.

Recipes for the preparation of strawberry tinctures, liqueurs and liqueurs.

From the article you will learn how to make liqueur, liqueur, fresh strawberry tincture and strawberry jam at home.

Strawberry liqueur at home from strawberries: a recipe for vodka

Tincture can be made from any berry, and strawberries are no exception. Sweet strawberry liqueur has a mild rich taste, beautiful colour and exquisite fragrance. The drink can conditionally be attributed to ladies.

In the preparation of strawberry liqueur, the main thing is to wait for the berry season, choose good recipe and buy or harvest on your own site the best ripe strawberries without damage.

Important: take juicy and ripe strawberries for tincture. Unripe, pink or moldy, it is better to remove immediately.

Strawberry liqueur recipe - classic

Liquor prepared according to this recipe will decorate any feast. A drink whose strength does not exceed 15% is perfect for a bachelorette party or friendly gatherings.

To prepare a light and pleasant drink, in addition to patience, you will need the following ingredients:

half a kilo of strawberries
vodka or alcohol, previously diluted to the desired strength - 0.5 l
sugar - 1.5 or 2 full glasses
large lemon - half
purified water (or cold boiled) - 200 ml

Rinse unwashed berries under running water. Put them in a container and leave for a while to dry them in the air.
Cut each berry into two halves.
Pour the strawberries into glass jar. Pour alcohol on top. Berries should be completely covered with liquid.
Squeeze the juice from half a lemon and pour it into a jar of strawberries.
Now we need to put a jar of strawberries on a sunny windowsill and leave it there for 7-10 days.

After the specified period, drain the liquid from the jar. use a piece of gauze folded several times for this. We leave the strained liquid in the refrigerator.
Pour the remaining strawberries in the jar with sugar and leave again on the windowsill for 2-3 days.
Don't forget to shake the jar from time to time. This is necessary so that the sugar crystals dissolve more quickly.
After 2-3 days, we again repeat the process of draining the liquid from the jar through cheesecloth. Add to the resulting syrup clean water. Shake the contents of the jar. Strain again, squeezing out the pulp.
Add to the previously obtained syrup, which was stored in the refrigerator. We put in a warm place for 3-5 days.
After the specified period, we drain the finished strawberry liqueur from the sediment. We filter and treat guests.

Video: Strawberry liqueur recipe

Xu Xu strawberry liqueur

Homemade recipe for strawberry liqueur Xu-Xu

In any store for strawberry liquor Xu-Xu will have to pay a rather big amount. But if you have a recipe for its preparation, as well as a desire and the required ingredients, then you can treat your loved ones with an analogue of an expensive drink prepared by yourself.

For liqueur you will need:

frozen or fresh strawberries - 500 g
coarse-grained sugar - a little less than 0.5 kg
a little citric acid (to taste)
purified water (or chilled boiled) - 750 ml
alcohol base

Xu Xu liqueur recipe

Preparation of liquor:

We sort out the berries, wash them under running water. Add granulated sugar to a container with strawberries and citric acid. Grind with a blender.
Pass the strawberry puree through a sieve. Adding alcohol base to chopped strawberries and bottle the resulting syrup.
The drink will be infused for several weeks and only after that it can be consumed.

Video: XuXu strawberry liqueur at home

Strawberry liqueur at home on alcohol: a recipe
To prepare strawberry liqueur with alcohol, we need the following products:
750 g each:

strawberries
alcohol (drinking)
Sahara
250 g water

Wash strawberries and put in a jar. Pour alcohol into the same jar so that it covers all the strawberries. Close the container with strawberries.
Future tincture should be infused for a week at room temperature. Don't forget to shake it occasionally. So the processes inside the bank will run more evenly.
After a week, we filter the strawberry tincture. For this we use a funnel. At the bottom of the funnel you need to place a cotton wool. It will act as a filter, covering the entire opening of the watering can.
While pouring the tincture, try not to shake the jar.
Strawberries that remained in the jar after pouring the tincture are not thrown away, but covered with sugar. Shake the sprinkled berries. We close the jar again with a lid and set it in a warm, shaded place for 15-20 days. Don't forget to shake the jar every day. We should eventually form a syrup from sugar dissolved in strawberry juice.
After the specified time, pour the resulting strawberry syrup into a container with the syrup obtained earlier.
Add half the norm of water (the water needs to be warmed up a little beforehand), shake the jar. Do not forget that you need to drain the liquid into one jar through a funnel with cotton wool at the bottom.
With the remaining half of the water, we perform the same operation.
Now you need to leave the infusion for aging. This will take 2-3 weeks. Strawberry liqueur will become lighter during this time and improve its taste qualities. Ready liquor is filtered again using a funnel with a cotton filter.

In high season, make an original strawberry drink that can be refrigerated for a year.

To make liqueur you will need:

large strawberries - 1.5 kg
base for liquor - alcohol (you can dilute alcohol or use vodka, brandy) - 1 l
sugar - 200 g
purified water - 200 ml

Long shelf life strawberry liqueur recipe

Preparation of strawberry liqueur:

We wash the berries and pour them into a glass container. We knead them in the same container.
Pour the prepared berries with alcohol, which was chosen for the preparation of the drink.
The liquid must be infused for 10 days.
We proceed to the process of making syrup. For this step, we need a bowl. Pour chilled liquid into it. Pour the entire portion of sugar and put on the stove.
Turn on a small fire. We are waiting for all the crystals to dissolve.
Remove the liquid from the stove and leave to cool. Pour the finished syrup into a jar of tincture. Shake the contents of the jar and strain into bottles. Ready-made containers with tincture are corked and left in the cellar, refrigerator.

strawberry tincture recipe fresh berries

To prepare an exquisite liquor, we choose sweet ripe strawberries. We prepare the following ingredients for liquor:

strawberries
base for liquor (vodka or alcohol diluted to the desired strength)
sugar

Preparing Strawberry Pie:

We sort through and wash the berries and fill them with a glass jar to the top. Fill the strawberries with alcohol and close the lid (this is necessary so that the alcohol vapor does not evaporate).
We leave the jar on a sunny windowsill. Shake the berries periodically for two weeks. The strawberries should turn white and the liquid should be a nice pink color.
We filter the pour. We squeeze the pulp.
We cook syrup. Pour sugar into a container and pour water in equal proportions. For a liter of liquid you will need 150-200 g of sugar.
Cool the syrup. We pour it into the pour. Shake the jar and bottle the contents. Do not add liquid to the bottles, leaving 3-4 centimeters to the neck.
The liqueur should stand for at least another week (or a month).

Video: Strawberry liqueur, a simple and easy recipe

Pouring or liqueur from strawberry jam at home

The recipe for making liqueur or jam liqueur is presented in the video. Strawberry gentle alcoholic drink prepared using the same technology.

Video: Homemade jam liqueur - vodka-based recipe

Quick strawberry liqueur on alcohol

Treat loved ones festive table can be a truly ladies' drink - strawberry liqueur. If you are going to make a strong enough drink, then it will take a week or two to stand it. But we offer you another recipe for liqueur, which is not inferior to its competitors in terms of taste, aroma and strength. This liqueur is prepared for about a day.

To prepare the liqueur, prepare the following ingredients:

0.5 kg fresh strawberries (you can also use frozen ones)
200 g vodka
glass of sugar

Preparing the pour:

To prepare the liqueur, you will need a saucepan in which we will cook the ingredients.
Pour the berries into a saucepan, add the entire portion of sugar.
Pour some water (about 100 g) into the pan, and leave the strawberries until they let the juice out.
We put the pan with strawberries on the stove. We are waiting for the contents of the pan to boil over high heat. We make the fire smaller and leave the pan on the stove for 20-30 minutes.
Only strawberry juice should remain in the pan, and all the water will evaporate.
We measure right amount vodka with a two-hundred-gram glass.
We add vodka to the pan with strawberries and immediately begin to release the juice from the strawberries, pressing on the berries with a fork or whisk.
After languishing on fire, the liquid should thicken. Remove the saucepan from the stove and leave to infuse. This process will take 20-24 hours, and the drink will be filled with noble notes.
We filter the drink after a specified period of time. An iron sieve works well for this.
It is better to drink the liqueur chilled. Serve with desserts, or add to cocktails, pastries.

How to make alcohol liquor

Strawberry tincture on vodka recipe

Let's cook simple tincture on strawberry vodka. For this we need the following products:

1 liter of vodka
1 kg strawberries
300 g sugar

Preparing the tincture:

Pour the washed berries and the entire portion of sugar into a jar and pour vodka so that it covers the berries by 2-3 cm.
We close the jar and leave it in a dark place for 45 days. Periodically shake the contents of the jar so that the sugar is completely dissolved.
After the specified time, we filter the tincture. For this, we use gauze folded in half with a layer of cotton wool inside.
Pour into bottles and close with corks. Ready tincture can be stored in the refrigerator or basement for a long time. Its taste qualities remain unchanged for 3-4 years.

Moonshine strawberry tincture

You will learn how to make strawberry liqueur on moonshine from the video.

Video: Strawberry tincture! (VERY DELICIOUS))

You will learn how to make strawberry tincture on moonshine by watching the video.

Video: STRAWBERRY TINCTURE ON MOONSHINE

Frozen strawberry tincture with alcohol

How to make frozen strawberry tincture is described in detail in the video.

Video: Quick homemade strawberry liqueur - an old recipe

Alcoholic products have firmly established their positions in the consumer market. However, despite all the variety of alcohol, you often want something unusual. You can improve the taste of store products or prepare a new drink at home.

The most common drinks that are very easy to make at home are moonshine, po and tinctures. The latter can be prepared with all kinds of fruit additives.

One of the most popular and most delicious is strawberry tincture. Thanks to its delicate taste and fruity aroma, the drink will appeal to both men and women.

Strawberry tincture can be prepared with alcohol, vodka and moonshine.

Recipe for strawberry tincture on vodka

The easiest and fastest to prepare is strawberry vodka tincture. You can cook it in two ways.

Most fast way, this is:

mix 100-150 ml of strawberry jam in 0.5 liter of vodka and leave to infuse for 3-5 hours in a dark and cool place.
then the tincture should be filtered and removed to cool in the refrigerator.

The second method is considered long, but the taste is more tender. This tincture is made on the basis of fresh strawberries. To make strawberry tincture from fresh strawberries you will need:

strawberries 200 gr;
sugar 50 gr;
vodka 0.5 l.

Cooking:

Strawberries should be thoroughly washed and mixed with sugar.
When the sugar dissolves and the strawberries give juice, they must be rubbed through a strainer and added to the alcohol base.
It is worth keeping strawberry tincture on vodka for at least 5 days in a cold, dark place.
After this period, the tincture must be carefully filtered, poured into clean bottles and cooled.

Recipe for strawberry tincture on alcohol

This recipe is the most aggressive in taste, but is best suited for long storage. To prepare strawberry tincture for alcohol, it is important to observe all proportions.

For 1 liter pure alcohol you will need 1 kg of strawberries and 250-300 grams of sugar or powdered sugar.
As in the previous method, the strawberries must be washed and covered with sugar, rubbed through a sieve and poured with alcohol.
Infusion time 12-15 hours.
Filter the finished tincture and pour into clean bottles, carefully corking them for long-term storage.

Before use, the tincture can be diluted with chilled water to taste.

Moonshine strawberry tincture recipe

The recipe for strawberry tincture on moonshine is the most difficult to prepare. For its preparation, you need high-quality, well-purified alcohol. It is best to cook it yourself, according to.

This is not a very difficult process, especially if you choose and good quality(we recommend choosing a device with a distillation column of the brand or with a dry steamer of the brand). This is very easy to do if you familiarize yourself with.

For 1 liter of moonshine you need 300 grams of strawberries and 100 grams of sugar.
Strawberries should be washed, mixed with moonshine and put in a dark place for 20-25 days.
Then sugar should be added to the tincture and shaken thoroughly every 2-3 hours during the day.
The next day, the tincture must be carefully filtered and poured into containers.

Whatever recipe you choose to cook, it is important to follow all the conditions for their storage. It is preferable to store strawberry tincture in a dark and cool place. Refrigerate or serve with ice before drinking.