Types of hoods for the kitchen Do you need an extractor hood in the kitchen with an electric stove. Types of hoods for the kitchen

Every kitchen needs a range hood, whether you love to cook or not. At the same time, it is not necessary to invest a lot of money in order to provide yourself with a high-quality and powerful kitchen hood. Below are 9 inexpensive and effective solutions for your kitchen! It's not just about style, but also about practicality and convenience.

We will consider different types of hoods for the kitchen:

• built-in hoods - can be hidden in a wall cabinet;
• island hoods - perfectly emphasize the volume of the room;
• circulating (flat) hoods - placed directly above the hob, under a wall cabinet or shelf;
• dome hoods are a full-fledged element of the interior, distinguished by a variety of shapes and styles.

Want to know what kitchen hoods are? Here are some options that might help you.

Stylish island hood

One of the most expensive solutions. The reason for this is quite simple: it must look good from all angles.

Island hood has an extraordinary ability to emphasize the interior of the room. But do not forget about the real dimensions and pick up such a hood only in a large and spacious kitchen.

Wall hood

This magnificent piece of furniture, shown in the photo, belongs to Zephyr. It can easily be mistaken for a work of art. Built-in hoods are almost silent and at the same time efficient. By opting for such a hood, you can be sure that your kitchen looks stylish and modern.

Stainless steel model

In this case, it is necessary to accurately measure the height of the ceilings. You may need additional space to install the hood.

Dome hood example

Such hoods are distinguished by their ease of installation. The control unit is usually located at the front or bottom. Great option for small kitchens. But special attention should be paid to the appearance, since the dimensions of such a large-sized hood immediately attract attention. There is another aesthetic problem associated with the dome hood: as a rule, its design does not provide for a beautiful case for pipes, so they will need to be covered with a kitchen facade. However, this creates a sense of integrity of the interior, so why not.

Built-in hoods

Models like the Broan E12000 are great for small kitchens. The work surface is an almost imperceptible horizontal plane that emphasizes the overall appearance of the kitchen. This hood will provide additional lighting to your kitchen area.

When choosing a model, pay attention to its modes of operation. Any hood will provide air circulation. But to work in the withdrawal mode, you will need a ventilation shaft and access to it.

Do you want the same in your kitchen?

The model in the photo above is made according to an individual sketch: the welder welded the housing for the hood, the carpenter created furniture in which it can be built.

Extractor hood built into the stone case

What are the hoods, if classified according to the method of control? The most common are touch, push-button and remote. The last type of control is the most convenient and functional, since the hood can be controlled both near and at a distance, most often using the remote control. Not surprisingly, the remote control is the most expensive. Touch control hoods are also impressively priced.

Cozy yet modern kitchen

A small hood is perfectly hidden in a wall cabinet. This solution is increasingly common on the market. Basically, this hood is combined with electric and induction cookers.

Another interesting type of kitchen hood

This simple hob and wooden ledge create a truly aesthetic combination. In the classic version of the interior, the hood should look simple and presentable. Models of light shades, complemented by wooden decorative elements, are perfect.

The distance between the hood and the stove should not exceed 70-80 cm, but it all depends on the type of stove. For electric and gas surfaces, these parameters may differ.

Ventilation grilles located on the stretch ceiling

When installing stretch ceilings at home, rarely does anyone think about the ventilation of the kitchen. And this is by no means invented for beauty: ventilation really plays a big role in the security system and simply from the point of view of hygiene.

Microwave and range hood combinations

In this example, the microwave oven model, which is installed above the hob, can perform several functions at the same time. During the operation of the oven and cooking, it also serves as a kitchen hood.

But such an approach also has its drawbacks. Many people think that installing such a microwave oven is an easy task. But this is far from true. It is necessary to take into account its location, placement height and the depth of the body itself (so that it does not stick out much), which is especially important for small kitchens.

The original hood will make the interior of the kitchen more modern

For many people, what is shown in the photo will seem something incredible. This hood automatically raises when turned on and lowers when the hob is turned off. All other parts are placed in the oven at a depth of about 30 cm.

Such an extract does not take up space above the burners, thereby not visually reducing the space. But it is also worth noting the high cost and complexity of implementing such a design.

Is your kitchen area against an outside wall?

In the photo you can see an example of how to properly position the hood if your hob is next to a wall. There is always a way out!

The ultimate high-tech range hood

Retractable version in full size. There are already models on the market whose height is more than 40 cm. They are especially well combined with gas stoves. Remember that a lower hood height can fan the flame of a gas stove and lead to dangerous situations.

Cooker with exhaust fan

This version of the hood is becoming popular in modern design solutions. The option in the photo is an excellent combination for small kitchens.

Stove with built-in hood

And how do you like the hood built right into the hob? It can be of two types: in the form of an exhaust ventilation system or an air circulation system. In the first case, the "used" air is blown out of the room to the street through the ventilation system of the house, and in the second case, the air is returned back to the room after being cleaned in filters.

We sincerely hope that this article was really useful and you will make the right decision in terms of balance between aesthetics and functionality. Weigh the pros and cons carefully. And, most importantly, do not forget about safety!

Some people prefer to place the hood in a conspicuous place as a piece of furniture, while others tend to hide it - it's a matter of taste!

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Manufacturers of household appliances offer a wide range of exhaust devices that differ in design, functionality and size. It can be difficult to choose the right option for a particular kitchen and headset. For those who do not know how to choose a hood for the kitchen, the advice of professionals will help you make the right choice. It is important to know by what criteria the device is selected, so that it is easier to navigate the range offered by manufacturers. Having highlighted the main parameters, making the right choice will not be difficult.

It is difficult for the hostess to do without a hood

Even if ventilation works well in the house, it is quite difficult to do without an exhaust device. In the process of cooking fried or stewed dishes, various smells will penetrate into the living room. Before deciding which hood is better, you should familiarize yourself with all the possible options. It is important to understand that if one model is ideal for one interior, then it will not be appropriate in another.

Bosch hoods only in the first positions

The products of the famous German manufacturer are of high build quality. For its manufacture, high-quality materials are used that can withstand fairly harsh operating conditions. When choosing, you should focus on the width and technical characteristics of a particular model. Bosch DFS 067K50 can be built into a hanging cabinet with a width of 60 cm. It has the following advantages:

• Retractable screen with a decorative metal panel, equipped with touch controls;
• A single style with Bosch household appliances, allowing the device to become part of a harmoniously designed space;
• Grease filters made of aluminum can be washed in dishwashers, which greatly simplifies the maintenance of the exhaust device;
• Additional noise insulation, making the operation of the product more comfortable;
• Three main modes of operation and one additional, allowing you to choose the best option for cleaning the airspace. A special sensor, after analyzing the volume of incoming vapors, will automatically select the desired mode;
• Productivity 700 cubic meters per hour;
• An indicator that indicates the degree of filling of the filters.

Another model is the Bosch DWK095G60R hood, which has an inclined design. Its productivity is 580 cubic meters per hour. The width of the model is 89.6 cm. This is the optimal size for standard size gas stoves. During operation, it can create noise of 70 dB. Work in the mode of recirculation and withdrawal, makes the device relevant for apartments and private houses.

Overview of Hansa hoods: help in choosing

Hansa offers a wide range of range hoods. It is worth familiarizing yourself with the features of each model before choosing a particular one.

Hansa OKC 6726 IH is a fireplace model with an attractive design and touch controls. The case is made of stainless steel and mirror glass. The width of the product is 60 cm. Productivity is 620 cubic meters per hour. Work in three modes. Filter clogging indicator.

The Hansa OSC 611 WH hood with a traditional design has a motor capacity of 335 cubic meters per hour. Mechanical control. It is completed with a synthetic grease filter, as well as an optional carbon filter.

OWC 4778 I is a cylindrical fireplace model. The maximum volume of exhaust air can reach 900 cubic meters per hour. The smell indicator provides automatic inclusion of the device. The LED display facilitates the control process.

Popular models of Gorenje hoods

Diverse models with different technical characteristics are produced under the Gorenje trademark. Popular ones include:

Model	A photo	Peculiarities
	Gorenje DK 6335 RW	Fireplace wall model 60 cm wide. Productivity is 780 cubic meters per hour. Mechanical control.
	Gorenje DU5345W	Suitable for a small kitchen. It can be mounted together with plates 50 cm wide. It is able to clean the air well in recirculation mode. The fan of the device can operate in three modes, providing a maximum performance of 300 cubic meters per hour.
	Gorenje DT9SY2B	Characteristic T-shape. Wall. Mechanical control. Width 90 cm

Article

Modern hoods have different principles of operation, form and set of functions. Understanding these characteristics will help make the choice of model for specific conditions. Therefore, before choosing a hood for the kitchen, you need to take into account the features of the device and possible design options.

The first extraction equipment was based on flow principle of action when evaporation and heating products were drawn out of the room. Hence the name - hood. This way of working is ideal when installing gas stoves. In addition to this option, according to the principle of operation, exhaust technology can also be recycling and combined.

Most models today are combined, which combine both principles of operation - removal and recirculation. The latter also assumes the presence of a filter system, in addition to the outlet channel.

Filters

The recirculation hood works in a closed cycle and, in the original design, does not need an outlet channel. Vapors from the stove are drawn into the device, pass through the filters and return cleaned.

Filter types:

• reusable acrylic liners;
• disposable - paper, sintepon, non-woven;
• mesh made of aluminum for filtering fat;
• charcoal for fine particles and odors.

The modern filtration system provides for two levels - from aluminum mesh and carbon cassettes. They do a better job of cleaning.

Hood types

The installation method is closely related to the shape of the exhaust equipment. For example, domed or tilted versions are better suited for wall mounting.

The main types of kitchen hoods:

• wall-mounted;
• embedded;
• suspended;
• island.

wall

This type differs from other analogues by fixing the case to the wall with relative ease of installation. Typically, such hoods combine the mode of extraction and recirculation, which requires connection with ventilation through a specially installed duct.

Devices with a wall-mounted installation option are:

• dome or fireplace- the air intake resembles a fireplace design, which looks good in a kitchen with a classic design;
• oblique- a relatively new variety, more convenient in terms of access to the hob;
• corner- designed specifically for the angular location of stoves and hobs, suitable for non-standard layout.

Embedded

This hood is designed for installation in a standard wall cabinet, a specially made unit or a decorated niche. Better than other types adapted for small apartments. It can be made in a fully built-in or partially built-in version, where the cabinet door must be shortened for free exit of the slider panel.

Requires more time and effort to install compared to other types. Also there are models built into the worktop next to the hob. They are best chosen for larger areas, as they take up space under the table and require additional space for the oven.

Suspended

Mounted through the mounting holes in the top panel on the bottom surface of the wall cabinet. This installation method is the easiest of all. These hoods most often work only in recirculation mode. This makes it unnecessary to connect to the vent, which saves on the purchase of corrugated or PVC ducting.

Island

These devices are used in cases where the layout of the kitchen involves the installation of a stove in the center of the room, that is, on the island. This option is only possible in large rooms with an area of ​​​​at least 20 squares.

Island hoods have high power and performance with a variety of functions, but they cost the price of a low-budget car.

Technical specifications

Extraction equipment has a wide range of technical parameters. They determine the effectiveness of the technique along with the ease of use. These characteristics include:

• parameters of the electric motor with fans;
• performance;
• noise;
• quality of built-in lighting;
• control panel features.

electric motor

High-quality electric motors with high resistance to the aggressive environment in which they have to work are built into branded kitchen hoods. Depending on the price segment, motors of different designs can be provided in the device:

• uniaxial engines with a single or double impeller fixed on the axis;
• more complex biaxial where there are two shafts that come out from opposite sides with two fans mounted on them.

The most powerful and quietest are uniaxial motors with a pair of connected impellers. Therefore, to increase the power of the hoods, two electric motors with dual fans are often installed.

Performance

The efficiency of the device depends on the power of the motor and the design of the fans. It should provide twelve-fold exchange of air in the room. At different models this figure may be in the range from 180 to 700 cubic meters per hour.

Self-calculation may not be necessary if the kitchen parameters correspond to the data in the table. Here, the top row indicates the height of the room, the leftmost column indicates the area, and the cells indicate the final parameter.

Noisiness

Let a small, but prolonged noise can be annoying. Its level depends on the build quality and design features of the electric motor. The factor that increases the noise is the discrepancy between the performance parameters and the volume of the room. The normal noise level is no more than 50 dB.

To keep the noise as low as possible, it is better to choose branded devices with one or two single-axis motors in accordance with the size of the kitchen.

Lighting

Built-in lighting is an indispensable element in the design of modern exhaust devices. It can be used even without main lighting. Backlight options:

• ordinary incandescent lamps;
• halogen lamps;
• fluorescent lamps;
• LEDs.

The best option are halogen lamps. They give a fairly powerful luminous flux, are economical and durable, but are more expensive. Technological models have the function of adjusting the lighting and changing its direction.

Control

Another characteristic that affects usability. Simple models are usually equipped with push-button controls with standard light indication of operating modes. More expensive devices may have modern touch panels, LCD displays that make it easier to set up and control work.

Manufacturers

Most European brands produce hoods at different prices - from cheap to premium.

In the TOP in terms of popularity are equipment from Bosch, Elikor, Gorenje, Hansa, Kronasteel, Samsung and Siemens.

At Bosch compact extraction equipment with a robust stainless steel housing. Elikor produces models with unusual design and modern options. Gorenje manufactures various types of appliances for any requirements of the kitchen.

Brand Hansa focused on affordable models with good power. Range Kronasteel constantly replenished with new hoods with updated technical solutions.

At Samsung there are models with a variety of functions - from a timer to voice control. Siemens produces exhaust equipment at an average price, and the most premium models are equipped with a built-in TV screen.

Before buying a kitchen hood, calculate the operating parameters of the device, read user reviews. This will weigh all the pros and cons of the devices.

After that, it will be possible to determine which one is best suited for specific operating conditions, as well as select a good device with optimal performance data.

Modern kitchens rarely do without a hood, as it has become an essential attribute of the cooking process. Hood models differ from each other in several parameters at once, which determines the choice of the buyer.

What hoods were popular 5-10 years ago are dome hoods. They were the most effective, and they retain their leading position today (although competitors are stepping on their heels).

They look like part of a fireplace, and for their operation they certainly need a ventilation system with an existing outlet to the duct.

The sizes of such hoods are different: from very compact to bulky. Modern dome systems incorporate special filters and fans to increase their performance. The design of such hoods also does not stand still: both glass and wooden models are easy to find today.

Overview of the dome hood (video)

Suspended hoods

This option for the kitchen cannot be called the most efficient - the performance of these designs is relatively low, due to the low power of the hoods.

In addition, the main characteristics of suspended hoods:

• compact size,
• use of filters
• ease of installation.

It is worth saying that the filters will have to be changed literally every three months when it comes to acrylic filters. There is an alternative - buying a model with a metal filter. It also gets dirty by absorbing grease, but it's easy to clean (you just need to use warm water with a diluted dishwashing detergent).

Built-in hoods

For the kitchen, this choice is more than justified. You can guess by the name how these devices differ from their counterparts. They are built into the wall cabinet so that the work surface remains free. That is, it is not visible to the eye, but in order to see the hood, you have to look under the bottom of the kitchen cabinet.

This option is in demand due to its compactness and versatility, and the power range of the built-in hood for the kitchen is impressive. There are devices for a large kitchen, and there are kitchen hoods for a medium-sized space.

Corner hood - what is it

This design can be both domed and built-in, but its shape is convenient for use in the corner of the kitchen. To save space, this is the most suitable option, so this type of equipment is purchased for a small kitchen.

island hood

If the stove is located on a separate module, such a hood will be a good purchase. The power of this design corresponds to the size of the room where it will work. Perhaps, such an extract has only one drawback - the price. These devices are among the most expensive of their kind.

What are hoods (video)

The principle of operation of hoods

Whatever models you would not be interested in, in addition to the type, they also differ in the principle of operation.

Two types of hoods can be distinguished:

• Recirculation hood. Otherwise, it is called coal or filtration. The principle of its operation looks like this: capturing polluted air, it takes it into a tank with filters. Usually, two stages of cleaning are provided: the first is coarse (detains soot, grease, dirt, fumes), the second cleans the air of unpleasant odors. Suspended and built-in hoods are mostly recirculating. These structures are compact, the room is constantly ventilated, the air temperature does not change. The disadvantage is the need to replace filters.
• Flow hood. Another name is circulation, exhaust, outlet. That is, such an extract simply removes air from the room. There are two exits - either outside or into the ventilation system of the dwelling. It is worth warning that if you use this hood in an ordinary apartment building with a common ventilation shaft, the device may not work at full capacity. Such kitchen units require an individual ventilation duct in the apartment.

A modern extractor hood can combine two principles of operation; in order to switch from an exhaust function to a recirculation function, it is enough just to change the mode. But it is impossible to say that this option is ideal: natural ventilation is disturbed, the temperature regime is also lost due to the operation of the exhaust hood, and you will still have to change the filters in the recirculation part of the device.

Noise and performance of hoods

These two parameters require separate consideration.

Tips for choosing hoods with a noise criterion:

• The choice of equipment is optimal, the noise level of which will not be higher than 50 dB.
• The sound level depends specifically on the power of the hood motor.
• Silent hoods do not exist, and if the seller advertises just such, most likely, he is deceiving you.
• The ability to control the modes of the device also affects the noise level, such units really help to reduce noise when there is no need to operate the equipment at full capacity.

Selection criteria for hoods according to their performance:

• To select the required type of performance for the kitchen, you need to multiply the volume of the kitchen by 12.
• If the hood is a branch hood, add the following action to the above formula - it will multiply the result by 1.3.

And even this is not the final criterion for choosing a technique.

Extraction according to the material of manufacture and control mode

A modern hood can be made from the most unexpected material, but metal, wood, plastic, and glass remain the most popular. By the way, the hood with glass panels is especially expensive today due to its high aesthetic qualities. But care for this hood requires more careful.

The control mode is another important point that determines the choice of technology. A mechanical hood is cheaper, but an automatic one will be more expensive, but easier to manage.

How to choose the right hood (video)

For the kitchen, the hood is of great importance - it does not allow the room to turn into a restaurant kitchen, where you can still cook, but it’s definitely not convenient to eat. The choice of this important technique depends on the size of the space, interior and financial capabilities, so the balance is significant - you don’t need to spend money on a newfangled hood if a simple high-quality model is enough for a small kitchenette.

Successful choice!

An air purifier or extractor hood to the kitchen cannot be compared with ordinary ventilation; unwanted odors may not completely disappear with the old method. And not every weather allows you to ventilate the room. Therefore, choosing the right good, high-quality hood is the best way out.

Conventionally, it is customary to divide air ducts into domed, flat and built-in. Each type has its own distinct advantages and disadvantages.

Types of hoods for the kitchen:

• flat. They have a laconic shape of the body, outwardly resemble a plate attached to the wall. The air is purified by a filter system.
• Dome. The dome shape is characteristic of this species. This hood always removes evaporation outside the kitchen.
• Embedded. Placed on a countertop or kitchen cabinet. The air does not have time to rise up, so the spread of odors in the kitchen is excluded.

Each type of hood deserves more detailed consideration.

Choosing a hood for the kitchen (video)

Flat hood - how to choose the best option

Otherwise, this hood is called traditional, standard, suspended or mounted. In any case, the same type of construction is implied.

It is called hinged in sign of its method of attachment to the wall. Such an extract does not need to be connected to the ventilation system of the house. The right place is simply determined on the wall, dowels and fixing anchors are taken, and the hood itself is quickly attached.

The air cleaning method depends on the model of the hood. There are devices with single-stage cleaning, the simplest acrylic filters are used. More modern models are available with a two-stage air purification system.

Stages of cleaning the air of a flat hood:

• The hood captures air, and first of all it is cleaned of fumes, fat, coarse soot impurities. Grease filters are responsible for this process (or coarse filters). It is better to use reusable filters in the hood.
• After the first stage of purification, the air enters the area of ​​action of the already fine filters. At this stage, the air is cleaned of unpleasant odors and those particles that did not come out in the first place. This is usually done by carbon filters, the adsorbing properties of which are quite effective.
• The final moment is the return of air to the kitchen already purified.

Flat hoods can be chosen at least thanks to the following list of advantages:

• external attractiveness;
• democratic price;
• does not interfere with natural ventilation;
• compactness.

It is impossible not to note the disadvantages of this type of hood:

• rather low motor power;
• high noise of the device;
• the need for constant filter replacement.

Someone believes that a flat hood is an outdated version, but this opinion is erroneous. They still sell well, because for many families the price issue is decisive.

How to choose the right dome hood

The kitchen dome hood must be selected according to the conditions where it will work. The most optimal option is considered to be with a chimney hood.

The fireplace hood is similar to the ventilation system for fireplaces. There are some simple requirements that apply to a good fireplace hood:

• The presence of an air duct. Provides regular air flow.
• Stainless steel - material of manufacture. Perhaps the best option for the kitchen. The choice determines the high resistance to the influence of chemicals.
• Powder painting method. It is considered more stable than enamel.
• One motor block for conventional kitchen. If enhanced ventilation is required, it is better to choose a hood with two motors.
• Liquid crystal display. A little better than a push-button, the advantage is perhaps in the modernity of the model.
• Two kinds of filters. Both fat-absorbing and coal in one device - this is the best option for the kitchen.
• Style Match. In a country-style kitchen, a model for a classic interior will not be appropriate.

A dome hood is the best hood option for a spacious kitchen. But in a small kitchen, installing it is not very correct.

Dome hoods, overview (video)

Built-in hood - how to choose

You can also choose an air cleaning system in such a way that it will not be visually noticeable in the kitchen. Such hoods are convenient, take up little space, have an attractive price and variability of configurations.

Models differ in the most important characteristics, including:

• The size. Depends on the dimensions of the plate. And it can be 50 cm, and all 90 cm.
• Number of power adjustment steps. The faster the better.
• Number of built-in filters. From one to four.
• Embedding option. It may be horizontal or it may be vertical.
• Additional features. Timer or backlight, remote control, etc.

The built-in hood works as follows: it draws air above the stove into itself, it passes through a replaceable filter. The recirculation process begins and the purified air is returned to the kitchen area.

The door in the kitchen or the window in another room can be left open, but it is not recommended to open the window in the kitchen. Otherwise, the hood will suck in air from the street, and recycle it instead of air above the stove.

Another point - the more powerful the hood, the more noise it makes.

What material should the hood be made of?

And the appearance, and of course, the price of the device depends on the material used. Enamel is a durable, cheap, easy-care material, it is right to purchase such a hood for small kitchens.

Polished stainless steel is an expensive choice, but the appearance of the device is incomparable.

Tempered tinted glass - you can choose such an outwardly attractive hood, but stains can affect its aesthetic properties.

Of course, it is worth focusing on the price of the device.

Choosing a hood for the kitchen (video)

How to choose a hood by power

Typically hoods have one or two fans. Power for them is directly electric current. The performance of the hood depends on the operation of the fans. Modern hoods are distinguished by a large run-up in this parameter: from 180 to 700 m3 / h.

Fans operate at two or four speeds. Do not think that high performance is good from all sides: if you are annoyed by noise during operation of the hood, then it is better not to choose such powerful devices.

According to sanitary standards, it is believed that the air in the kitchen should change 10-12 times within an hour. The calculation is easy to make: the volume of the kitchen is taken as a basis, the volume of furniture is subtracted from it, and this number is multiplied by 10. The result obtained is the performance coefficient of the device.

Hood control panel

The control panel can be of three types:

• Buttons. The most simple and familiar control.
• Sensor. A light touch on the desired sector, the LED lights up, and a command is given to the device.
• Slider. A mechanical slider is used that moves across the panel.

Touch control is more convenient, but the cost of the hood will be higher.

How to choose the right hood (video)

Conclusion

Choosing a hood is not so difficult, knowing the "pros" and "cons" of all types of construction, and taking into account which appliance is right for your kitchen. In any case, the choice is huge, and in terms of price and in terms of requirements in the modern market, you can find the perfect option.