You can drink melted water. How to make melt water at home

People have known about the miraculous properties of melt water since ancient times. In the Caucasus and Altai, the local population always took water from glacial rivers for cooking. The latest scientific research has confirmed the beneficial properties of such water. And the reason is that its molecules make up a semi-crystalline structure, which penetrates through the cell membrane much easier and contributes to the activation of metabolism.

What is useful melt water?

This amazing water will help those who want to lose weight, as well as people with weakened immune systems and low stress resistance. It has a beneficial effect on the body of children and adolescents. It also energizes the child, helping to endure the academic load, regardless of age.

There are no contraindications to the use of melt water, and there are no side effects.

How to drink melted water.

If you drink two glasses of melt water a day, then your health and well-being will improve significantly. You need to drink such water correctly: on an empty stomach in the morning and an hour before meals during the day.

How to prepare melt water:

1. Pour water into a bowl, place on a sheet of plywood and leave it in the freezer. Defrost frozen water before use, but, of course, with this method there will not be very much benefit, because it loses many useful properties and contains harmful impurities.

2. There is a more effective way: pour ordinary water into the dishes, leave to freeze, but after a while remove the ice crust formed on the surface. After all, it is this crust that contains deuterium - a harmful mixture of substances that negates all the benefits of thawed water.

After removing the crust, leave the water to completely harden. When ice appears, take the resulting piece of ice and rinse it well under running cold water, this will help remove harmful impurities, and the ice will become crystal clear.

3. Another way to prepare melt water. Divide the water into two halves, let one half freeze and drain the unfrozen part onto it. For application, use exactly the half that has had time to freeze. The benefits of such water will be even greater if you freeze pre-settled water.

Repeat the procedure for removing the ice crust indicated in the recipe above, divide the remaining water into two halves, drain the water that has not had time to freeze, and defrost and drink the remaining frozen part. It is this most troublesome method that is the most effective and allows you to get crystal clear water.

Important:

To prepare melt water at home, do not use metal utensils for freezing.
Drink water without any additives and in any case do not heat!
The freezer must have a tight-fitting lid, otherwise dust and germs can get into the water.
Defrost water only under a tight lid and at room temperature.

Of course, thawed water will not be able to help in solving various health problems, but many people know that many centenarians of our planet use it. They, like our ancestors, found a source of health and youth in the water of glacial rivers. Give your body powerful support with ancient traditional medicine.

How to make melt water at home:

The technique for obtaining melt water consists in different freezing rates of pure water and water containing impurities. It has been established experimentally that slowly solidifying, ice intensively captures impurities at the beginning and at the end of freezing. Therefore, when obtaining ice, it is necessary to discard the first formed ice floes, and then, after freezing the main part of the water, drain the unfrozen residues.

Fresh melt water can be obtained at home. But for this you need to follow some general rules.

Melt water is prepared from previously purified drinking water, which is poured into clean, flat vessels to 85% of their volume.

Dishes for preparing melted water are tightly closed and placed in freezers until completely frozen.

Do not fill a full vessel with water, because if it is glass, it may burst, it is better to use a plastic vessel marked "for drinking water".

Ice is defrosted at room temperature in the same closed vessels, immediately before use.

Frozen vessels can be put out of the freezer before going to bed, and in the morning the required amount of such water is obtained.

There are several ways to obtain fresh melt water. Due to the fact that the data available on the Internet for the preparation of melt water is incomplete and contradictory, the following are the main most detailed methods and instructions for obtaining melt water at home.

Method #1
The method of one of the active popularizers of the use of melt water A.D. Labzy: Pour into a one and a half-liter jar, not reaching the top, cold water from the tap. Cover the jar with a plastic lid and place it in the freezer of the refrigerator on a cardboard lining (to insulate the bottom). Mark the freezing time for about half the jar. Choosing its volume, it is easy to achieve that it is equal to 10-12 hours; then you need to repeat the freezing cycle only twice a day to provide yourself with a daily supply of melt water. The result is a two-component system consisting of ice (actually pure frozen water without impurities) and an aqueous non-freezing brine under the ice containing salts and impurities that are removed. In this case, the water brine is completely drained into the sink, and the ice is defrosted and used for drinking, making tea, coffee and other food items.
This is the easiest and most convenient method of preparing melt water at home. Water not only acquires a characteristic structure, but is also perfectly purified from many salts and impurities. Cold water is kept in the freezer (and in winter - on the balcony) until about half of it freezes. In the middle of the volume, unfrozen water remains, which is poured out. The ice is left to melt. The main thing in this method is to experimentally find the time required to freeze half the volume. It can be 8, and 10, and 12 hours. The idea is that pure water freezes first, while most of the impurities remain in solution. Consider sea ice, which is almost fresh water, although it forms on the surface of a salty sea. And if there is no household filter, then all water for drinking and household needs can be subjected to such purification. For greater effect, you can use double water purification. To do this, you first need to filter tap water through any available filter, and then freeze it. Then, when a thin first layer of ice forms, it is removed, because. it contains some harmful quick-freezing heavy compounds. Then the water is re-frozen - already up to half the volume and the unfrozen fraction of water is removed. It turns out very clean water. Method propagandist, A.D. Labza, in this way, refusing ordinary tap water, cured himself of a serious illness. In 1966, his kidney was removed, in 1984 he almost did not move as a result of atherosclerosis of the brain and heart. He began to be treated with purified melt water, and the results exceeded all expectations.

Method #2
A more complex method of preparing melt water is described by A. Malovichko, where melt water is called protium. The method is as follows: An enamel pot with filtered or ordinary tap water should be placed in the freezer of the refrigerator. After 4-5 hours, you need to get it. The surface of the water and the walls of the pan are already stuck with the first ice. Drain this water into another bowl. The ice that remains in the empty pan contains molecules of heavy water, which freezes earlier than ordinary water at +3.8 0C. This first ice containing deuterium is discarded. And put the pot of water back in the freezer. When the water in it freezes by two-thirds, we drain the unfrozen water - this is "light" water, it contains all the chemicals and harmful impurities. And the ice that remained in the pan is protium water, which is necessary for the human body. It is 80% free of impurities and heavy water and contains 15 mg of calcium per liter of liquid. You need to melt this ice at room temperature and drink this water throughout the day.

Method #3
Degassed water (method of the Zelepukhin brothers) is another way to prepare biologically active melt water. To do this, a small amount of tap water is brought to a temperature of 94-96 0C, that is, to the point of the so-called "white key", when small bubbles appear in the water in a multitude, but the formation of large ones has not yet begun. The bowl of water is then removed from the stove and cooled quickly, for example by placing it in a larger vessel or in a bath of cold water. Then the water is frozen and thawed according to the standard method. According to the authors, such water goes through all phases of its circulation in nature - it evaporates, cools, freezes and thaws. In addition, such water has a lower content of gases. Therefore, it is especially useful because it has a natural structure.
It should be emphasized, however, that degassed water with a large energy reserve can be obtained not only by freezing. The most active (5-6 times more than usual and 2-3 times more than melted water) is boiled and rapidly cooled water in conditions that exclude the access of atmospheric air. In this case, according to the laws of physics, it is degassed and does not have time to re-saturate with gases.

Method #4
Another method for preparing melt water was proposed by Yu.A. Andreev, author of the book "Three whales of health". He suggested combining the two previous methods, that is, subjecting the melt water to degassing, and then freezing it again. "The test showed," he writes, "that such water is priceless. It is truly healing water, and if someone has any disorders in the gastrointestinal tract, it is a medicine for him."

Method #5
There is another new method for obtaining melt water, developed by engineer M. M. Muratov. He designed a plant that makes it possible to obtain light water of a given salt composition with a reduced content of heavy water in it at home by the method of uniform freezing. It is known that natural water is a heterogeneous substance in its isotopic composition. In addition to light (protium) water molecules - H2 16O, consisting of two hydrogen atoms (protium) and one oxygen atom-16, natural water also contains heavy water molecules, and there are 7 stable (consisting only of stable atoms) isotope modifications of water . The total amount of heavy isotopes in natural water is approximately 0.272%. In the water of freshwater sources, the content of heavy water is usually about 330 mg / l (calculated per HDO molecule), and heavy oxygen (H2 18O) - about 2 g / l. This is comparable or even exceeds the permissible salt content in drinking water. A sharply negative effect of heavy water on living organisms has been revealed, necessitating the removal of heavy water from drinking water. (Report by A.A. Timakov "The main effects of light water" at the 8th All-Russian scientific conference on the topic "Physical and chemical processes in the selection of atoms and molecules" November 6 - 10, 2003) The article in the Komsomol member aroused interest among engineer M.M. . Muratov and deciding to test the properties of this water, since November 2006 he began to "lighten" the water for cooking and drinking by uniform freezing.
According to the method of M.M. Muratov water was aerated and cooled with the formation of a water flow circulating in the tank, until the formation of small ice crystals. Then it was filtered. Less than 2% of ice containing heavy water remained on the filter.
According to the author of this method, the 6-month use of light water showed: When consumed in food and drink in the amount of 2.5-3 liters per day, a significant improvement in well-being on the 5th day of use. This was reflected in the fact that drowsiness and chronic fatigue disappeared, "heaviness" in the legs disappeared, seasonal allergic manifestations decreased without the use of drugs. For 10 days, noticeably, about 0.5 diopters, vision improved. A month later, pain in the knee joint disappeared. After 4 months, the symptoms of chronic pancreatitis disappeared and slight pains in the liver area disappeared. For 6 months, the pain associated with coronary artery disease and pain in the back and lower back disappeared. one viral infection passed in a very light form, "on the legs". Decreased manifestations of varicose veins. A noticeable improvement in the taste of both water and products prepared using treated water was also noted. The latter fact is confirmed by the tasting commission of an industrial enterprise, and is clearly visible to ordinary water consumers.

Method number 6 - "talitsa"
There are also recipes for external use of melt water. Enthusiast of a healthy lifestyle, folk inventor V. Mamontov, knowing about the special properties of melt water, invented a method of massage with melt water - "talitsu". He added rock salt, which contains all the vital trace elements, and a little vinegar to the melted water, and used this solution for massage rubbing into the skin. And the miracles began. Here is how he writes about it: “After several rubbings, the heart, constantly reminding of itself with tingling, backache, sharp pains, stopped bothering, the work of the stomach improved, and sleep returned to normal. The veins began to disappear, which had previously acted like ropes and tourniquets on the legs and arms. After the normalization of metabolism, the vessels that are close to the skin began to recover. The skin itself on the face and body became elastic, soft, tender, acquired a lively, natural color, wrinkles were noticeably smoothed out. Legs warmed up, chronic periodontal disease disappeared in a few days, gums stopped bleeding.
A solution of "talitsa" is prepared as follows: 1 teaspoon is diluted in 300 ml of melt water. a spoonful of rock salt (preferably unrefined sea salt) and 1 tsp. a spoonful of table vinegar (preferably apple or other fruit).
For baths oral cavity(for sore throats, diseases of the teeth, gums, periodontitis) the "talitsa" should be kept in the mouth for 10-15 minutes, carrying out several procedures a day for 7-10 days.
Water and massage procedures using "talitsa" can be diversified by replacing ordinary water with "talitsa" in various water procedures. Procedures with "talitsa" are generally available, do not require special equipment and training, have no contraindications, and give the body a general tone.

How to prepare and apply melt water?

What method of obtaining melt water to use for you, decide for yourself, dear readers. Below are useful tips and recommendations on how to properly prepare and use melted water.

For the preparation of melt water, one should not take natural ice or snow, since they are usually polluted and contain many harmful substances.

To freeze water, it is better to use plastic jars designed for storing drinking water. Glass containers can break as water expands and expands when it freezes.

Do not freeze water in a metal vessel, as this significantly reduces the effectiveness of its action.

In no case should you get melt water by melting a snow coat in a freezer, because. this ice may contain harmful substances and refrigerants and, in addition, have an unpleasant odor.

Melt water retains its healing properties for 7-8 hours after snow or ice has been defrosted.

If you want to drink warm melt water, remember that it cannot be heated above 37 degrees.

Nothing should be added to fresh melt water.

It is better to drink melted water on an empty stomach in the morning, afternoon and evening before meals and 1 hour after that do not eat or drink anything.

For therapeutic purposes, fresh melt water should be taken half an hour before meals every day 4-5 times for 30-40 days. During the day, it should be drunk in an amount of 1 percent of body weight.

The nominal rate of melt water is 3/4 cup 2-3 times a day at the rate of 4-6 ml of water per 1 kg of weight. An unstable, but noticeable effect can be observed even from 3/4 cup 1 time in the morning on an empty stomach (2 ml per 1 kg of weight).

If the body weight is 50 kilograms, then every day you should drink 500 grams of fresh melt water. Then the dose is gradually reduced to half the specified. For prophylactic purposes, fresh melt water should be taken in half the dose.

Melt water has no contraindications and side effects.

In conclusion, it should be emphasized that in our age of "scientific and technological progress" humanity has reached the point where almost no food product can do without artificial colors, sweeteners, flavors and gene modifiers. It is not surprising that the number of people suffering from diseases of the gastrointestinal tract is continuously increasing in the world. Water, in fact, has remained the only natural element on the basis of which it is possible to build a system of healing for a person through food, but it also loses its structure in the process of purification at water treatment plants, heating and passing through pipes. In this regard, the preparation of melt water at home is the cheapest and most effective method of water purification.
Ph.D. O.V. Mosin - IA "WaterMarket.ru - Electronic market of drinking water and soft drinks", 12-11-2008

Water is the most powerful carrier of information that can only be in the world. It has a certain molecular structure, on which the quality of water depends. From this we can say that the information that water carries with it, as well as its structure, affect its properties.

The benefits of melt water.
By itself, water does not represent any nutritional value for the body, but it is an essential component of all biochemical processes occurring in living organisms, in particular in the human body. Naturally, the purity of water affects the efficiency of these processes. The use of melt water is of exceptional benefit to the human body, since the regular ordered structure of ice is similar to the ordered structure of the cell membranes of our body, which is why it is easily absorbed. In terms of its chemical and energy composition, it is as close as possible to natural clean water.

Under natural conditions, water, as it were, absorbs information from everything that it comes into contact with during the flow. That is why spring water and water from forest streams is considered the cleanest and most useful, because it has undergone natural filtration with the help of pebbles, all kinds of snags, and silt that are found on its way. This water has a healing effect on a person, as it has the ability to heal and recharge. It is considered a good folk remedy for increasing the physical activity of the body, especially after winter. It has long been noticed by the inhabitants of the countryside that animals willingly drink this water during the period of snow melting from the fields, and domestic animals drink it from puddles of melt water, and in the fields where these waters accumulate, a rich harvest awaits. Even agronomists for these purposes today carry out snow retention.

And what about the water that we get from the water pipe? After all, before it reaches us, it is cleaned with various chemicals, chlorinated, and then allowed into the water supply, where it continues its way through hundreds of thousands of pipes, absorbing the energy of thousands of homes. In this case, the pipes can be located at a right angle, and this destroys the structure of the water. As a result, we get water not only enriched with chlorine and other chemical compounds, but also energetically dirty.

After freezing, water again restores the original structural, informational and energy state, which is a boon for our body. In addition, after thawing in such water, many crystallization centers are formed, which, being absorbed into the desired zone in the body, start a chain reaction of restoring vital functions. The main difference between melt water and at the same time its property is purity. That is why the most valuable and useful water in the world is considered to be water from the Arctic ice. In its structure, melt water is identical to the liquid that is part of the blood.

The exceptional properties of melted water are explained by the fact that, in comparison with ordinary tap water, there are practically no impurities in it, including isotope molecules in which the hydrogen atom replaces the heavier isotope - deuterium. This element adversely affects all living things and causes significant harm to the body. Its absorption by the body is very difficult, which requires the expenditure of additional energy. A large concentration of this element is comparable to the action of the strongest poison. Melt water gives a person a good energy supply.

It has been proven that people who regularly consume melt water live much longer than those who drink regular water. Here we are talking about the inhabitants of mountainous regions who drink melt water from glacial rivers. This miracle water starts the processes of self-rejuvenation of the body. It significantly speeds up the regeneration processes in the body. Its use has a positive effect on the work of internal organs, metabolism, and helps to strengthen the immune system. Due to the activation of metabolic processes, destroyed cells begin to be removed from the body, interfering with the formation of new ones. As a result, the aging process of the body slows down.

The use of melt water has a positive effect on the cardiovascular system and the brain, which has been scientifically proven. That is why it is recommended to use it for people suffering from hypertension, atherosclerosis, ischemia. Such water will bring no less benefit to people who have suffered heart attacks and strokes. Water will start the recovery mechanism at the cellular level, which will improve the course of the disease and speed up recovery. If you consume only a couple of glasses of this healing liquid every day, then there is a significant improvement in health and well-being. There is a normalization of the work of the heart, blood vessels of the brain and spinal cord, significantly improves blood composition, as well as muscle function. It also helps lower bad cholesterol levels in the blood. Such water is especially useful in the treatment of hunger and during fasting days, as it facilitates the process of removing toxins from the body.

By the way, those who have problems with being overweight are also recommended to drink melted water. When it is used, the processes of reducing fat mass are activated. Extra pounds will go away painlessly, you just need to drink this water in more quantities than the body needs. As a result of this, the body will begin to urgently remove excess water, and half of the fat consists of water. Here's some simple arithmetic for you.

Just before drinking melt water, you should consult a doctor, as it is not recommended for people with kidney problems.

This miracle liquid with its regular use increases the body's resistance to stress, reduces fatigue, filling it with much-needed energy. Melt water also has positive properties in relation to the child's body. It also provides additional energy to a child of any age, which makes it easier for them to transfer the curriculum.

Treatment with melt water helps to improve the general condition of the body. It is noticed that the effect of taking medicines is much higher if they are washed down with melt water.

In the treatment of broncho-pulmonary diseases, the effectiveness of treatment will increase significantly if inhalations are done using melt water. The recovery period is reduced (by two to seven days), the temperature returns to normal, coughing, wet and dry rales disappear. The body's immunity to viruses and bacteria increases, and the condition of the mucous membranes improves. In the treatment of allergic skin diseases (eczema, psoriasis, neurodermatitis, etc.) with a structured liquid, a decrease in hyperthermia, weakening or complete disappearance of itching is observed on the third to fifth day of use. As a result, the acute disease passes into a regressive stage.

Preparation of melt water at home.
Many believe that melt water can be obtained by quickly freezing it in the refrigerator, followed by defrosting. But this is far from true. So, for the preparation of "living" water, clean drinking water is required. Tap water, purified by a filter, boiled will not work, because they have a changed structure, impurities, and boiled is generally “dead”. Therefore, we take water from a spring, if possible. If this is not possible, we buy it in the store. Preference should be given to the water that is produced in your region, it will be the most useful, since it is as close as possible in its composition to the water of your body.

Then you should pick up a container in which, in fact, you will freeze the water. Since water expands when frozen, this requires "elastic" dishes. Metal pans (especially aluminum and iron), except for silver ones, cannot be used, since water loses some of its properties upon contact with iron and aluminum. For this purpose, a two-liter plastic or nylon bucket is ideal. It should be thoroughly washed, doused with boiling water. After that, pour drinking water, close the lid (to avoid getting germs, debris and dust) and send it to the freezer.

Since freezers work differently for everyone, you should determine how long it takes approximately for your water to freeze to such a state that an unfrozen cavity the size of a man's fist remains in the center of the bucket. Heavy metal salts and various contaminants accumulate in this cavity, but they do not freeze. Therefore, as soon as such a cavity has formed, it is necessary to pull out a bucket of ice from the freezer, use a knife to split the ice in half and drain all the muck from the core.

After that, you need to wait until the water melts, then pour it back into the bucket and freeze. In general, to prepare the “correct” melt water, water should be frozen three times, only then it returns to its natural structure and energy.

After the third frost, we take the ice out of the refrigerator and break it into pieces, which we put in a glass jar. Since glass is a neutral material, it is ideal for storing melt water.

It is not worth preparing a large amount of water at once, since its benefits and effectiveness remain for four to five hours after thawing. Therefore, it is worth calculating the volume you need so that there is no excess.

There are no contraindications to the use of melt water, therefore, there are no side effects either. After all, this is pure water, purified by almost 90% of impurities.

The use of melt water.
The use of melt water is recommended in the amount of two glasses per day daily. Drink the first glass in the morning an hour before meals, the second in the afternoon, also an hour before meals. According to many experts, it is better to drink water with the addition of pieces of ice. This is especially useful for people who want to lose weight, because the body will additionally spend energy on warming water.

Drink melted water should be without any additions. Under no circumstances should this water be heated. It should thaw naturally at room temperature. It is necessary to drink water immediately after defrosting in small sips, holding them in the mouth.

For medicinal purposes, structured water is taken thirty minutes before meals 4-5 times daily for 30-40 days. During the day, the required amount of water is a percentage of body weight.
That is, with a weight of 70 kg, this volume will be 700 grams. During the course, you should gradually reduce the dose of water, so that by the end the volume is reduced by half.

For preventive purposes, the water rate will be 2 times less (0.5% of body weight).

There are serious disputes about the benefits of melt water. We drink water every day, it is an indispensable part of human life. Is it possible to improve the quality of water in order to get the maximum of useful substances from it? What is the use of melt water and how to prepare a healing elixir of health, let's try to figure it out.

The benefits of melt water

Any water consists of three parts - deuterium (dead), protium (live) and impurities. Deuterium water is heavy water in which hydrogen has been displaced by deuterium. There is no use in such water. Deuterium water freezes at a temperature of about +4 degrees. This means that deuterium first freezes in settled water during slow cooling. Protium (pure) water is a living purified water that we need for normal life. Fresh water freezes at 0 degrees.

The third component of water is various impurities, compounds of substances, organic components. Depending on the purity of the water, impurities make up 0.05-2% of the total mass of the liquid. Impurities freeze at a temperature of -7 degrees, which allows them to be separated from the total mass.

As you understand, pure water without deuterium and impurities is our goal. This is what we freeze and thaw the liquid for. But what is the use of protium (melt) water?

Melt water prevents the aging process, allowing you to keep the body young and healthy for longer.
Regular drinking of melt water improves well-being, increases efficiency and stress resistance. There was also an improvement in brain activity and memory.
Melt water promotes blood renewal and lowers cholesterol levels.
Drinking melt water can speed up metabolism, that is, improve the functioning of metabolism.
A glass of melt water in the evening provides a calm, healthy and full sleep.
Frequent drinking of melt water cleanses the intestines, improves digestion, relieves food allergies and strengthens the immune system.
Constant drinking of melt water reduces the risk of cardiovascular disease.

An excellent example of the benefits of melt water is the Hunza tribe, which lives in the foothills of Pakistan. The population of the tribe has more than fifty people who drink the melt water of glaciers all their lives. Scientists studying this tribe noted that people's health is at a very high level. Few members of the tribe suffered from serious illnesses, and women, even in old age, were beautiful and slender. None of the tribe suffered from obesity and chronic diseases. Most of the old people overcame the life threshold of 120 years.

To get closer to the health of the inhabitants of Hunza, one should at least occasionally drink melted water. Here is the recipe for its preparation.

Tap water contains a large amount of chlorine. To get rid of it, you need to pass water through a filter. If you do not have a filter, you just need to let the water stand for a few hours. When the water sits, the chlorine will rise to the surface and some of it will evaporate. Drain the top layer of water and use the remaining water. Liquid from the very bottom of the container should also not be used - it accumulates small debris that has fallen into the water supply.
Then the water must be disinfected. To do this, it must be heated, but not boiled. Everyone knows that living water contains minerals and vitamins necessary for the body. However, when boiled, all useful elements die. Therefore, you need to put water on fire and carefully monitor it. When the water just starts to boil, it will turn whitish. This is the preliminary boiling point. At this stage, all microbes and bacteria die, and useful elements are still alive. We bring the water to this state and remove the container from the fire.
After that, let the clean water cool to room temperature so as not to put the container hot in the refrigerator.
Pour water into a convenient dish (preferably enameled) and put in the freezer. Please note that you should not fill the container to capacity. We all know that water expands when it freezes. Therefore, she can simply break glassware filled to the brim.
After a few hours, the water starts to freeze. As you remember, deuterium freezes first, already at +3 degrees. Before the water is completely frozen, the first ice should be removed. To do this, make a hole in a frozen mold, pour clean water out of it and throw out the first ice that is frozen. All. We purified water from deuterium.
After that, return the deuterium-free water back to the freezer. Fresh water freezes first at the edges, displacing harmful impurities into the middle. After the water completely freezes, you may notice that the ice is clean and transparent along the edges, and white and cloudy inside. These are impurities that should also be removed. This can be done in two ways. The first is to simply chip off the cloudy area with clean tools. The second way is to pour hot water on the impurities and they will quickly melt.
Put the remaining clean ice in a bowl and let it melt. After that, you can enjoy purified and healthy melt water. It is not recommended to use such water for tea or coffee - when boiled, it loses all its beneficial properties.

When preparing melted water, pay attention to the fact that the power of the freezer should not be at maximum. Water must freeze slowly so that it has time to settle. With rapid freezing, deuterium does not have time to collect at the edges.

It is better to drink melted water immediately after defrosting. Of particular benefit is a glass of melt water, drunk in the morning on an empty stomach. Melt water is not a medicine, so there are no contraindications to taking it.

The modern world of genetically modified foods does not leave us fresh food without dyes, pesticides, flavors and preservatives. Water is practically the only natural product that modern man has left. Purify water at home and restore the body in a natural way. Be healthy!

Video: the easiest way to prepare melt water

The human need for life-giving moisture is great. The need for its regular use in each of the spheres of life forces us to look for new sources of clean drinking water. Talaya is one of them. To use it as a drink, it is important to know the rules of purification and preparation for use.

The structure and useful properties of melt water

According to the formula known since school times, water consists of one hydrogen atom and two oxygen atoms, but molecules can combine with each other in different ways. In ordinary water, they are located randomly and, when they enter the human body, they also randomly form new bonds with the molecules of other substances. In melt water, they create a clear crystal lattice, interact more intensively and faster with other substances, forming new bonds.

The unique structure of melt water does not contain any impurities, there are no calories, fat and cholesterol. This is also due to its beneficial properties. This fluid helps:

acceleration of metabolic processes in the body;
weight loss and cleansing of the body by removing toxins from it;
strengthening immunity;
blood purification, which allows faster distribution of nutrients;
improve well-being and increase human performance;
increase the activity of human brain activity;
improving the quality of sleep.

The use of melt water also helps in the prevention of certain diseases, in particular:

helps lower blood cholesterol levels;
gives an excellent effect in the treatment of skin diseases;
solves endocrine problems;
contributes to the normalization of the digestive system.

Cooking at home

One of the easiest and most affordable ways to prepare melt water is as follows:

To purify water at the first stage, you can also use special filters or dishes equipped with a filtration function.

In a water molecule, hydrogen can be represented in different ways: protium isotopes (light, clean and healthy water), deuterium (“dead” and heavy, saturated with heavy metal compounds) and tritium (water with radioactive properties). Only protium water is suitable for human consumption. There is a method by which melt water can be given protium properties so that it becomes light and useful for human body.

Unlike protium, heavy water freezes at a temperature of 4 degrees, therefore, after freezing, it requires special treatment:

Remove the water from the freezer an hour after the first ice appears. The percentage of heavy water in the total volume is only 3%, and it freezes first.
Remove the first ice from the container with a spoon or tongs.
Place the released water back into the freezer.
Wait until the entire volume of water freezes.
After the ice is ready, you can turn it into melt water in the way that was described above.

There is another unique way to make light and crystal clear melt water:

Purify and prepare the water according to the algorithm described in the first method, and place it in the freezer.
After an hour, remove the container of water and remove the first ice.
Then place the container back in the freezer.
After 50-60% of the water is frozen, take it out of the refrigerator, pierce the ice and drain into the sink that part of the water that is not frozen in its center.
Leave the remaining ice in the container to thaw at room temperature.

Turbid areas in frozen melt water are a sign of the content of remaining harmful impurities and heavy metals in it. Such ice must be removed.

Video: How to make melt water at home

Method of use

Melt water is consumed immediately after defrosting in small portions, warmed up to room temperature. After 16-18 hours, it loses its useful properties and does not differ from ordinary settled tap water. In addition, its use for cooking does not make sense, since melt water loses its beneficial properties at temperatures above 37 degrees.

Ice of pure melt water is ready to be thawed and consumed

Precautionary measures

Any clean dishes are suitable for settling water: a bottle, a deep plate, a bowl, a jar, a saucepan, a can.

In the process of heating and boiling, it is better to use an enameled container, glass (thermoglass) if it has heat-resistant properties or is suitable for use in a microwave oven, or made of stainless steel. It is not recommended to use dishes made of iron, because this metal easily enters into chemical reactions with melt water.

In addition, freezing water in a metal container is inconvenient because it quickly and firmly freezes to other objects. For freezing, it is better to choose a plastic container - it will not allow water to absorb the specific smell of the freezer and will not allow accidental debris and excess frost to get into the ice. You should not use an enameled container, because over time it may lose its attractiveness, cracks and chips may appear on the enamel (both inside and outside). Glassware is also not suitable, because it may not withstand the pressure of ice in the freezer, crack or burst.

It is believed that melt water as a pure and structured substance should only bring benefits. But there are conditions under which it can harm the human body:

Water prepared from street snow. Within the boundaries of a settlement, snow or ice cannot be used to prepare melt water because of the content of harmful substances in it, which saturate it with emissions from various enterprises, vehicle exhaust gases, and city dust.
Multiple boiling. The composition of tap water includes chlorine, with the help of which a person neutralizes harmful microorganisms and bacteria. Repeated boiling of tap water contributes to the development of cancer in humans, since chlorine, reacting with organic substances, is able to form compounds that cause the appearance and growth of cancer cells.

Not a single biochemical process can do without the participation of water in the human body. It is involved in metabolic processes, carries essential nutrients throughout the body, ensures cell growth, and even maintains a stable body temperature. Anyone can get such a necessary clean and healthy liquid, which is melt water, at home.